10-09-2018
Das Magazin (Switzerland)
Cover Das Magazin the weekly supplement of Zurich's newspaper
„What to cook today?“ and our food columnist Christian Seiler has answers:
35 recipes for a whole week: breakfast, lunch, dinner.
Ingo Pertramer photographed the whole issue
photo editor Dorothea Fiedler
Click here for more best of the rest covers on
Coverjunkie
Click here for more Das Magazin (Switzerland) covers on Coverjunkie
